THE BEAUTY
THE GOOD
THE RIGHT
THE TRUE
The resting phase of Parmigiano Reggiano helps the transformation of caseins into simple amino acids. This process makes the product more digestible and suitable for allergic or intolerant persons.
Read moreParmigiano Reggiano is the heritage and symbol of Italian food and wine. An artisanal, healthy but also delicate product.
Read moreOur Mondo Piccolo farm covers the entire supply chain: hay, dairy cows, milk and the production of high-quality Parmigiano Reggiano.
Read moreThe cheese for excellence, the undisputed star of Italian food and wine. Our master cheesemakers preserve the knowledge and secrets of an age-old art.
Read moreABOUT US
Receive 10% discount on your first order!
You will receive taste updates, food and wine culture and offers in advance.